First, we take the racks you cook on and place them into a heavy duty steamer in the back of our truck for about an hour. While they are being cleaned, we then wipe down the remaining parts of the grill with our own degreaser to remove grease build up.

We then take a janitorial style vacuum and vacuum out all the carbon that builds up around the burner. We then clean out the drip pan, put it all back together, and apply our polish at the end